Page 11 - Tomlinson Times - Spring 2016

lySTEK INTERNATIONAl – CONT’D

and locaion of the plant in the Bay area. Through desire,

cooperaion and smart forward thinking, a true Public-Private

partnership has emerged between these two progressive

organizaions. Together, Lystek and FSSD have developed this
opportunity and it will become a reality later this spring, when

construcion and iniial tesing are completed.

By working directly together in the spirit of the

partnership, Lystek and FSSD will play an important role in

helping to move the biosolids management industry forward

in the Bay Area. This will be accomplished through the

producion of Excepional Quality products that can help
sustain area agriculture stressed by drought and depleted soil

condiions as well as through the implementaion of processes

that will reduce over-all volumes and GHG’s while producing

green energy. The facility is scheduled to open mid-year and

will have LysteGro bioferilizer product available shortly ater.

Aside from local interest, there is great interest from similar

organizaions across California and throughout the U.S. (and
Canada for that mater), all who are keen to see the successful

outcome of this Public-Private partnership.

- Kevin litwiller, Director of Business Development
Lystek Internaional Inc.

lystek international

celebrates Canadian

Days in the usa

While Lystek International is gaining

recognition and staffing in the United States, it

still finds ways to keep in touch with its company’s

roots. In California, work is well underway on its

first US-market Organic Material Recovery Center

(OMRC) in the Fairfield-Suisun area (just north of
Jim Dunbar, General Manager for Lystek in California (on
San Francisco).
the right), is seen sharing a glass of the family wine at the recent

event in the wine barrel room. The Fairield-Suisun OMRC will
A local winery (Vezer Family Vineyard) annually celebrates
convert biosolids and other organic feedstock into a high quality
in late January its Canadian heritage with an evening of wine
and food in the Suisun Valley. Frank Vezer, founder and owner bio-ferilizer suitable for direct applicaion on agricultural ields

of Vezer Family Vineyards, was born near Calgary and spent his in the surrounding area. The facility is scheduled to open in mid-

youth growing up in Briish Columbia. He traveled to California year and will have end product available soon ater. As part of

about 30 years ago and has been devoted to the wine and the grand opening of the OMRC in 2016, Frank Vezer has ofered

hospitality business ever since.
his wine barrel room for Lystek and other company visitors.

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